CLCR15
LanguageENG
PublishYear2014
publishCompany
Wiley
EISBN
9781118136430
PISBN
9780470290460
edition
Eighth edition.
- Product Details
- Contents
Purchasing: Selection and Procurement for the Hospitality Industry, Eighth Edition is a learning-centered text that includes several pedagogical enhancements to help the student quickly acquire and retain important information. It is written for those who will be involved with some phase of purchasing throughout their hospitality careers. This text covers product information as well as management of the purchasing function, and how this relates to a successful operation. It also acts as a comprehensive reference guide to the selection and procurement functions within the hospitality industry. Purchasing: Selection and Procurement for the Hospitality Industry is the comprehensive and up-to-date hospitality purchasing text available today.
Collected by
- University of Cambridge
- University of Oxford