CLCR15
LanguageENG
PublishYear2020
publishCompany
McGraw Hill
EISBN
9781260590180
PISBN
9781260259018
edition
6
- Product Details
- Contents
The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge.Through the functional approach, Vitamins and minerals are covered based on their roles in the body. This format enables students to understand how these nutrients interact in food and in our bodies to support key functions that sustain our health.